I have come to love the new Cookbook space. Love it! It feels like there’s room for all those delectable books to s-t-r-e-t-c-h out and sing the siren song of food. And it’s almost like I need to shelve those books closer to my break time because I keep getting hunger pangs … but if that’s the worst of it, then I won’t complain.
New Cookbooks of Note:
*I am still thrilled to continue to showcase the Ad Hoc at Home cookbook by Keller. I would like to see everything in that book reduced (yeah, like a sauce … ) to DVD format, because the images literally jump off the page.
*Recipes from an Italian Summer- sign me up! Can you imagine the thrill of spending a summer in Italy? I’d love it. But instead, still happily, I get to look at the beauteous cover art of this book.
*Trader Joe cookbooks- with one already as a staff pick, you can’t go wrong. Besides, with my two person household, TJ’s knows how to do
smaller-sized meals and keep them delicious and affordable.
*Plus there are some new entertainment books to consider
for spring and summer. What budget you ask? Well, a girl can dream of lavish entertainment for family & friends, right?! Just got in Lulu Powers Food to Flowers, lots of good ideas … including how to do manage your houseguests' breakfast.
So, come visit and stay a spell. There’s that comfy (what would you call it?) bench, and lots and lots of cool bargain books to ingest! And remember, even though I consider myself to be an apprentice in the culinary arts, I am ever eager to be here to help you find just that right cookbook.
Cookbooks, Calendars, Pet Gallery, etc.